Mar-A-Lago Turkey Burgers

I heard about this one on Oprah, tried it and fell in love. It's YUMMY!

Burger:
1/4 scallion, thinly sliced
1/2 cup celery, finely chopped
3 granny smith apples, peeled and diced
1/8 cup canola oil
4 lbs ground turkey breast
2 tbl salt
1 tbl black pepper
2 tsp Tabasco chipotle pepper sauce
1 lemon, juice and zest of, grated
1/2 bunch parsley, finely chopped
1/4 cup Major Grey's chutney, pureed

Chutney:
1 anjou pear, peeled and diced
1/2 tsp cinnamon
1 tsp sea salt
1 1/2 cup Major Grey's chutney
1/4 cup dried currant or raisins

Saute scallions, celery and apples in canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sauteed items and the remaining burger ingredients. Shape into 8 oz burgers and refrigerate for 2 hours.

for chutney:
heat oven to 350. Toss diced pears with cinnamon and salt. Bake on parchment-lined cooke sheet for 10 minutes. Cool and mix with chutney and raisins.